Gourmet-Half Board

“There is nobody who doesn’t eat and drink, but just a few who appreciate the taste.”
Confucius (551 – 479 BC)

The Scesaplana gourmet half board

Looking forward to having breakfast

Rich and good is our breakfast, seducing you with Schwärzler champagne, juice bar with orange squeezer, bio corner with fresh mueslis, yoghurts and milk from the farmers of Brand. Healthy the freshly cut fruit. Rich the choice of Vorarlberg cheeses, ham and sausages. Rolls and bread as much as anybody’s stomach can take. Finest jams and honeys. New: the big choice of various egg dishes, cooked according to your personal wishes. Let yourself be surprised every day! We tempt you anew every day – paradise cannot be better.

Joys of the template in the afternoon

We spoil you with a new culinary delight out of our kitchen every afternoon: with the fresh, home-made Apfelstrudel (apple roll), still warm, the Schinkenkipferl (ham croissants) smelling delicious, and the choice of Scesaplana sandwiches demanding a gulp of the refreshing Vorarlberg beer. Our staff spoils you with coffee- and tea-specialities and recommend the suitable aperitif. Lean back and feel at home.

Dinner in the restaurant with winter garden

The evening brings first-class regional ingredients. The five-course gourmet-dinner with a buffet of fresh crispy salads offers delicious creations of the Austrian, French and international cuisine. The weekly gala evening is very festive. Daily offer of high-class wine from our wine cellar. The chef is a master of creativity. The service in the restaurant an experience. We are looking forward to receiving you.